It actually didn't rain today and we hopped the ferry and headed out to Seattle. Our son Nick and his girl friend Tisha went with us. We had a cold beer on the ferry and then we walked along the waterfront, shopped a little and then headed to the Seattle aquarium. I really enjoyed checking out the sea creatures. There were a ton of people out today, no rain on a 'Sunday spring day in Seattle brings all of the natives out. We caught a cab and headed to Ruths Chris steak house. Had my absolutely most favorite seared tuna appetizers and cocktails. Then he walked to Blue C sushi. All the dishes come by your table via a conveyor belt, pretty cool, you pick your dish and dig in. It was great. All in all had a fabulous day!
Sunday, April 17, 2011
Weekly Cooking
Well today is the day that I cook for the week for my mother in law. First I have to decide what I'm cooking, then shop, then spend the day cooking it. Today, among other things, I am making navy beans and ham. My mother used to make this quite frequently when we were growing up and I always loved it. My husband's not a big soup eater, let alone beans, so when I make this I end up eating most of it myself and throwing the rest away. One of the good things about making my MIL food is that I can make things that I like and my husband doesn't. My MIL is not picky (at least she doesn't complain) Today I decided to add "another layer of flavor" I used chicken stock in lieu of most of the water. Still simmering after going on three hours, the beans are still a little hard for my liking........hmmmmm? I googled it, seems like maybe the salt is the culprit. It's not too bad at this point but I will continue to cook it and hope for a miracle!
We are planning on taking the ferry and going to the aquarium this afternoon. I bought the tickets on the GROUPON site, love them! Half price tickets basically and hopefully a fun afternoon!
Better get after the food now, still have to make deviled eggs.....:))
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